Santa Fe Rice Salad Recipe

Name: Santa Fe Rice Salad Recipe
Total time: 20 min
Yield: 6
Cuisine: Mexican

Recipe By Taste Of Home

This warm rice and bean salad served with crunchy tortilla chips is sure to make any mealtime a fiesta! "My whole family enjoys this snappy salad," reports Marilyn Sherwood of Fremont, Nebraska. "Occasionally I add other ingredients, depending on what I have on hand, but this combination is most popular at our house. ".

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20minstotal

20minsPrep

20m.total

20m.Prep

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Ingredients for Santa Fe Rice Salad Recipe

0.17 Medium green pepper, julienned
0.17 Medium sweet red pepper, julienned
0.17 Small onion, thinly sliced
0.33 teaspoon Canola oil
0.33 cup Cooked Rice
0.17 can Kidney beans, rinsed and drained
0.17 can Mexicorn, drained
0.17 Jar picante sauce
1 cup Shredded Lettuce
0.13 cup Shredded Reduced Fat Cheddar Cheese
1 tablespoon Reduced fat sour cream
As required Tortilla Chips

Nutrition
value

362

calories per serving

8 g Fat13 g Protein58 g Carbs6 g FiberOther

Current Totals

Fat
8g
Protein
13g
Carbs
58g
Fiber
6g

MacroNutrients

Carbs
58g
Protein
13g
Fiber
6g

Fats

Fat
8g

Vitamins & Minerals

Calcium
287mg
Iron
8mg
Vitamin A
2145mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
26mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
132mg
Manganese
1mg
Phosphorus
297mg
Selenium
13mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home