San Choy Bau Rice Paper Rolls Recipe
Recipe By Taste
Mince and veg make a delicious filling for these easy rice paper rolls. The kids will love them
4.2
15 Rating -
Rate
Non Vegdiet
31minstotal
25minsPrep
6minsCook
31m.total
25m.Prep
6m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for San Choy Bau Rice Paper Rolls Recipe
- 1/2 teaspoon Alfa one rice bran oil
- 1/2 Garlic Cloves, Crushed
- 1/2 centimeter Piece fresh ginger, finely grated
- 125 gram Pork mince
- 1/2 tablespoon Oyster Sauce
- 1/4 tablespoon Soy sauce
- 1 Green Onions, Thinly Sliced
- 0.38 cup Frozen vegetable mix
- 1/2 teaspoon Lime juice
- 1/4 teaspoon Sesame oil
- 3 Large rice paper rounds
- 3/4 cup Shredded iceberg lettuce
Nutrition
value
value
305
calories per serving
11 g Fat25 g Protein25 g Carbs8 g FiberOther
Current Totals
- Fat11g
- Protein25g
- Carbs25g
- Fiber8g
MacroNutrients
- Carbs25g
- Protein25g
- Fiber8g
Fats
- Fat11g
Vitamins & Minerals
- Calcium144mg
- Iron8mg
- Vitamin A1451mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B990mcg
- Vitamin B12< 1mcg
- Vitamin C31mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium120mg
- Manganese2mg
- Phosphorus326mg
- Selenium48mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste