Samgyetang (Chicken Soup With Ginseng) Recipe
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A cornish hen is stuffed with glutinous rice, ginseng root, red dates, and chestnuts in this invigorating korean soup known as samgyetang.
3.7
26 Rating -
Rate
Non Vegdiet
1hr 35minstotal
10minsPrep
55minsCook
1hr 35m.total
10m.Prep
55m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Samgyetang (Chicken Soup With Ginseng) Recipe
- 0.13 cup Glutinous rice
- 3/4 Chestnuts
- 1/2 piece Ginseng root
- 1/2 Dried korean dates
- 1/4 Cornish hen, giblets removed
- 2 cup Water
- 1 As required Cloves garlic, or more
- 1/2 Green onions, diced
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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