Caramel and sea salt adds a fun sweet and salty twist to this salted caramel chocolate chip yogurt dip. It is a delicious and light way to add a little bit of fun to fruit and pretzels.
Ingredients for Salted Caramel Chocolate Chip Yogurt Dip Recipe
1/2 cup Plain greek yogurt
1/4 cup Caramel ice cream topping
1/2 teaspoon Coarse ground sea salt
1 tablespoon Brown sugar
1 tablespoon Flour
Nutrition value
413
calories per serving
27 g Fat9 g Protein33 g Carbs< 1 g FiberOther
Current Totals
Fat
27g
Protein
9g
Carbs
33g
Fiber
< 1g
MacroNutrients
Carbs
33g
Protein
9g
Fiber
< 1g
Fats
Fat
27g
Vitamins & Minerals
Calcium
222mg
Iron
2mg
Vitamin A
199mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
3mg
Vitamin B9
35mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
1mg
Copper
222mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
131mg
Selenium
24mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment