Salt Spring Island Lamb Chops Recipe
Recipe By Country Grocer
A simple and very tasty way to enjoy some of the best lamb you can buy. I love the taste of salt spring island lamb and this recipe is the perfect way to dress up some chopsgive it a try
4.6
21 Rating -
Rate
Non Vegdiet
21minstotal
12minsPrep
9minsCook
21m.total
12m.Prep
9m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Salt Spring Island Lamb Chops Recipe
- 1 tablespoon Dijon mustard
- 1/2 tablespoon Honey
- 1/2 tablespoon Extra virgin olive oil
- 1/2 teaspoon Fresh thyme leaves
- 1/2 tablespoon 2 cloves garlic
- 0.06 teaspoon Th salt
- 0.06 teaspoon Th pepper
- 0.06 teaspoon Th paprika
- 4 Salt spring island lamb chops
Nutrition
value
value
260
calories per serving
18 g Fat15 g Protein8 g Carbs4 g FiberOther
Current Totals
- Fat18g
- Protein15g
- Carbs8g
- Fiber4g
MacroNutrients
- Carbs8g
- Protein15g
- Fiber4g
Fats
- Fat18g
Vitamins & Minerals
- Calcium193mg
- Iron9mg
- Vitamin A373mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B121mcg
- Vitamin C10mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese4mg
- Phosphorus209mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Country Grocer