Salt And Cumin Prawns On Lemon Couscous Recipe

Name: Salt And Cumin Prawns On Lemon Couscous Recipe
Total time: 25 min
Yield: 4
Cuisine: Moroccan

Recipe By Taste

Serve these salt and cumin prawns on a bed of herby couscous.

4.4

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25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

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Ingredients for Salt And Cumin Prawns On Lemon Couscous Recipe

10 gram Plain flour
1/4 tablespoon Ground Cumin
As required Salt
1/4 teaspoon Ground white pepper
6 Medium green prawns, peeled leaving tails intact, deveined
As required Vegetable oil, to shallow fry
72.50 gram Couscous
5 gram Butter
93.75 milliliter Boiling water
10 gram Baby rocket leaves
0.06 cup Fresh continental parsley, loosely packed coarsely chopped
3/4 Green shallots, ends trimmed, finely chopped
1/4 tablespoon Drained coarsely chopped capers
1/4 Garlic Clove, Crushed
1/2 teaspoon Finely shredded lemon rind

Nutrition
value

calories per serving

< 1 g Fat1 g Protein2 g Carbs2 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
2g
Fiber
2g

MacroNutrients

Carbs
2g
Protein
1g
Fiber
2g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
62mg
Iron
1mg
Vitamin A
261mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
< 1mg
Phosphorus
25mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste