Pieces of boneless chicken breast are seasoned with sea salt, pepper, chili flakes, paprika, and five-spice powder, quickly pan-fried till brown, then stir-fried with broccoli and carrots to make an asian-inspired quick dinner.
Ingredients for Salt And Pepper Chicken Stir Fry Recipe
1/4 tablespoon Flaked sea salt
1/2 teaspoon Finely cracked black pepper
1/4 teaspoon Crushed red pepper flakes, or to taste
1/4 teaspoon Chinese Five Spice Powder
1/4 teaspoon Ground Paprika
1/4 tablespoon Vegetable Oil
1 Skinless, boneless chicken breast halves trimmed and cut into quarters
1/4 pound Broccoli florets, cut in half
Nutrition value
104
calories per serving
6 g Fat4 g Protein7 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
4g
Carbs
7g
Fiber
2g
MacroNutrients
Carbs
7g
Protein
4g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
46mg
Iron
< 1mg
Vitamin A
64mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
69mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
16mg
Manganese
< 1mg
Phosphorus
70mg
Selenium
2mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment