Salsa Verde Carnitas is a delicious Mexican dish made with tender and flavorful pork cooked in a tangy and spicy salsa verde sauce. The pork is slow-cooked until it becomes tender and juicy, and then shredded. The salsa verde adds a zesty and vibrant flavor to the dish, making it perfect for tacos, burritos, or even as a topping for nachos. This dish is easy to make and is sure to be a crowd-pleaser at any gathering or dinner party.