Salsa Verde Chicken Taco Rice Skillet Recipe
Recipe By Picky Palate
Sharing my salsa verde chicken taco rice skillet today that makes the perfect weeknight dinner you are in for an awesome dinner idea with my salsa verde chicken taco rice skillet it's always a pleasure partnering with old el paso to bring you simple and flavorful mexican recipes the whole family enjoys i put together this quick fix dinner recipe that was a huge hit this week. adding it to our weekly rotation hope you enjoy preparesalsa verde chicken taco rice skillet start by sauting your garlic and stirring in cooked rice. add your prepared salsa verde. add your old.
4.9
27 Rating -
Rate
Non Vegdiet
12minstotal
10minsPrep
2minsCook
12m.total
10m.Prep
2m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salsa Verde Chicken Taco Rice Skillet Recipe
- 1/2 tablespoon Extra virgin olive oil
- 0.17 tablespoon Fresh minced garlic
- 0.67 cup Cooked white rice
- 1/4 cup Prepared mild salsa verde
- 1/2 tablespoon Old el paso taco seasoning
- 0.33 cup Cooked shredded chicken
- 0.17 cup Black beans drained and rinsed
- 0.17 cup Quartered grape tomatoes
- 1/25 cup Fresh cilantro chopped
Nutrition
value
value
652
calories per serving
16 g Fat20 g Protein105 g Carbs4 g FiberOther
Current Totals
- Fat16g
- Protein20g
- Carbs105g
- Fiber4g
MacroNutrients
- Carbs105g
- Protein20g
- Fiber4g
Fats
- Fat16g
Vitamins & Minerals
- Calcium41mg
- Iron7mg
- Vitamin A464mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium106mg
- Manganese1mg
- Phosphorus307mg
- Selenium9mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Picky Palate