This tasty, tender chicken is delicious in tacos, burritos, tostadas, soup and more. it's perfectly bright and deliciously seasoned and flavorful. so easy and perfect for busy days
Ingredients for Salsa Verde Chicken for Tacos Recipe
0.33 pound Boneless skinless chicken breasts
As required Salt and pepper
0.13 teaspoon Ground cumin
0.17 Garlic clove, minced
0.17 can Mild green chilis, drained
0.08 cup Chopped seeded anaheim pepper
0.17 Jar salsa verde, highly recommend pace brand salsa here
0.33 tablespoon Chopped fresh cilantro
2 Corn tortillas
As required Olive oil or vegetable oil for cooking tortillas, optional
0.33 cup Shredded romaine lettuce
0.21 cup Shredded monterey jack cheese
0.17 Large avocado, sliced
As required Sour cream, chopped red onion, and lime wedges
Nutrition value
334
calories per serving
23 g Fat29 g Protein3 g Carbs4 g FiberOther
Current Totals
Fat
23g
Protein
29g
Carbs
3g
Fiber
4g
MacroNutrients
Carbs
3g
Protein
29g
Fiber
4g
Fats
Fat
23g
Vitamins & Minerals
Calcium
85mg
Iron
4mg
Vitamin A
858mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
53mcg
Vitamin B12
0mcg
Vitamin C
28mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
74mg
Manganese
< 1mg
Phosphorus
324mg
Selenium
31mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment