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Salsa Verde Recipe

Recipe By Taste

4.4
24 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Salsa Verde
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ingredients serve

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Ingredients for Salsa Verde Recipe

  • 1/4 cup Flat-leaf parsley leaves
  • 1/4 cup Basil leaves
  • 1/4 Garlic Clove, Chopped
  • 1/2 teaspoon Capers, Drained
  • 0.13 cup Extra-virgin olive oil
  • 1/4 Lemon juiced
Nutrition
value
324
calories per serving
33 g Fat3 g Protein6 g Carbs2 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    3g
  • Carbs
    6g
  • Fiber
    2g

MacroNutrients

  • Carbs
    6g
  • Protein
    3g
  • Fiber
    2g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    179mg
  • Iron
    3mg
  • Vitamin A
    1116mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    102mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    64mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    45mg
  • Manganese
    < 1mg
  • Phosphorus
    53mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste