Salsa Orange Chicken Skillet Recipe

Recipe By Slurrp

Salsa Orange Chicken Skillet is a delicious and flavorful dish that combines the tanginess of salsa with the sweetness of orange. The chicken is cooked in a skillet with a zesty salsa and orange sauce, creating a perfect balance of flavors. This dish is quick and easy to make, making it a great option for a weeknight dinner. Serve the Salsa Orange Chicken Skillet with rice or tortillas for a complete and satisfying meal.

4.4
25 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Salsa Orange Chicken Skillet
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ingredients serve

Ingredients for Salsa Orange Chicken Skillet Recipe

  • 1 Boneless, Skinless Chicken Breasts
  • 1/2 tablespoon Olive Oil
  • 1/4 cup Salsa
  • 0.13 cup Orange Juice
  • 1/4 Zest Orange
  • As required Salt And Pepper To Taste
  • as needed Fresh Cilantro For Garnish

Directions: Salsa Orange Chicken Skillet Recipe

Cooking Directions

  • STEP 1.In a large skillet, heat oil over medium heat. Add chicken and cook until browned on all sides.
  • STEP 2.In a bowl, mix together salsa, orange juice, and orange zest. Pour the mixture over the chicken in the skillet.
  • STEP 3.Cover the skillet and simmer for about 15 minutes, or until the chicken is cooked through and the sauce has thickened.
  • STEP 4.Serve the Salsa Orange Chicken Skillet with rice or tortillas. Garnish with fresh cilantro, if desired.

Cooking Tips

  • You can use store-bought salsa or make your own homemade salsa for this recipe.
  • For extra heat, add some diced jalapenos or a pinch of cayenne pepper to the salsa mixture.
  • If you prefer a sweeter sauce, you can add a tablespoon of honey or brown sugar to the salsa and orange mixture.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • Reheat the Salsa Orange Chicken Skillet in a skillet over medium heat until warmed through.
  • Serve the leftovers with fresh rice or tortillas for a quick and easy meal.
Nutrition
value
635
calories per serving
20 g Fat29 g Protein83 g Carbs4 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    29g
  • Carbs
    83g
  • Fiber
    4g

MacroNutrients

  • Carbs
    83g
  • Protein
    29g
  • Fiber
    4g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    50mg
  • Iron
    6mg
  • Vitamin A
    260mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    16mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    1mg
  • Phosphorus
    372mg
  • Selenium
    22mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp