Salsa De Aguacate Recipe
Recipe By Slurrp
A mexican recipe of avocado salsa. Salsa de Aguacate, or Avocado Salsa, is a spicy topping that's perfect for tacos or any Mexican food favorites. Spicy, creamy, and totally dreamy. Avocados are very easy to dice. There are kitchen gadgets that can do this for you. However, a regular knife works well too. The main objection is to get rid of the pit. The salsa is well known all over the world for its taste enhancing benefits.
4.7
28 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Salsa De Aguacate Recipe
- 3 tomatillos husks removed
- 1/2 onion quartered
- 1 garlic clove
- 1 jalapeño stem removed
- 4 cup Water
- As required Salt
- As required Handful of fresh cilantro
- As required Juice of limes
- 2 avocados pitted
- 1 tablespoon olive oil optional
Directions: Salsa De Aguacate Recipe
step 1
- STEP 1.In a stock pot add tomatillos, jalapenos, onions and garlic. Bring to boil for 6 minutes. Add cooked ingredients in a blender and grind smooth. Add salt, cilantro, lime juice, avocado, olive oil and sour cream. Blend again. Serve and enjoy.
Nutrition
value
value
143
calories per serving
14 g Fat2 g Protein3 g Carbs4 g FiberOther
Current Totals
- Fat14g
- Protein2g
- Carbs3g
- Fiber4g
MacroNutrients
- Carbs3g
- Protein2g
- Fiber4g
Fats
- Fat14g
Vitamins & Minerals
- Calcium24mg
- Iron2mg
- Vitamin A518mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B945mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium50mg
- Manganese< 1mg
- Phosphorus25mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp