Salmon With Pomegranate-Orange Relish Recipe

Recipe By EatingWell

A relish made from brightly colored pomegranate, oranges, and carrots creates a festive topping for this quick-cooking salmon dish.

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20minstotal
20m.total
Salmon With Pomegranate-Orange Relish
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Ingredients for Salmon With Pomegranate-Orange Relish Recipe

  • 1/2 Medium carrots, coarsely chopped
  • 1/4 inch 4 fresh or frozen skinless salmon fillets, about thick
  • 0.13 teaspoon Salt
  • 0.06 teaspoon Black pepper
  • 0.03 teaspoon Cayenne pepper
  • 1/4 Medium shallot, peeled and thinly sliced
  • 1/4 tablespoon Butter
  • 1/2 Medium oranges, peeled and sectioned
  • 1/4 tablespoon Honey
  • 0.06 cup Pomegranate seeds
Nutrition
value
87
calories per serving
< 1 g Fat2 g Protein18 g Carbs2 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    18g
  • Fiber
    2g

MacroNutrients

  • Carbs
    18g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    65mg
  • Iron
    3mg
  • Vitamin A
    1089mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    5mg
  • Vitamin B9
    56mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    19mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    55mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell