Salmon With Lentil Hash And Bacon Recipe
Recipe By Better Homes and Gardens
This salmon dish really does pressure-cook in just one minute.
3.8
20 Rating -
Rate
6hr 5minstotal
20minsPrep
5hr 45minsCook
6hr 5m.total
20m.Prep
5hr 45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Salmon With Lentil Hash And Bacon Recipe
- 1/2 cup Reduced sodium chicken broth
- 1/4 pound Baby yellow potatoes, quartered
- 1/4 Small head cauliflower, cut into large florets
- 1/4 cup Brown lentils, rinsed and drained
- 1/4 Large onion, cut into quarters
- 1 Cloves garlic, minced
- 1/4 tablespoon Curry powder
- 0.13 teaspoon Kosher salt
- 0.13 teaspoon Ground cumin
- 0.13 teaspoon Ground coriander
- 0.06 teaspoon Cayenne pepper
- 0.63 pound Salmon fillet, skinned
- 1.50 Slices bacon, crisp cooked, drained, and crumbled
- As required Fresh mint leaves
Nutrition
value
value
680
calories per serving
32 g Fat79 g Protein17 g Carbs6 g FiberOther
Current Totals
- Fat32g
- Protein79g
- Carbs17g
- Fiber6g
MacroNutrients
- Carbs17g
- Protein79g
- Fiber6g
Fats
- Fat32g
Vitamins & Minerals
- Calcium127mg
- Iron5mg
- Vitamin A291mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B318mg
- Vitamin B6426mg
- Vitamin B93277mcg
- Vitamin B120mcg
- Vitamin C52mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium171mg
- Manganese2mg
- Phosphorus767mg
- Selenium120mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens