Salmon with Curry Chutney Sauce Recipe

Recipe By Taste Of Home

This tropical-flavored salmon from Carla Newman of Mequon, Wisconsin tastes very special and can be on the table in less than 30 minutes.

4.2
17 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Salmon with Curry Chutney Sauce
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ingredients serve

Ingredients for Salmon with Curry Chutney Sauce Recipe

  • 1/2 tablespoon All purpose flour
  • 1/2 teaspoon Curry powder
  • 0.06 teaspoon Salt
  • 1 Salmon Fillets
  • 1/2 tablespoon Butter
  • 0.19 cup Chicken Broth
  • 0.08 cup Mango Chutney
  • 0.06 teaspoon Hot pepper sauce
Nutrition
value
46
calories per serving
1 g Fat7 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    7g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    7g
  • Fiber
    < 1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    11mg
  • Iron
    < 1mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    6mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    43mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home