Ingredients for Salmon Tacos With Lime And Orange Salsa Recipe
115 gram Pkt coles tasmanian salmon portions skin off
1/4 tablespoon Coles mexican seasoning mix mild
1/2 tablespoon Orange juice
1/4 tablespoon Olive oil
3 Mini tortillas
3 Butter lettuce leaves
25 gram Fetta, crumbled
1/4 Orange, peeled, finely chopped
1/2 Limes, peeled, finely chopped
1/4 Avocado, stoned, peeled, chopped
1/4 Red Onion, Finely Chopped
0.13 cup Coarsely chopped coriander
0.13 cup Coles sour cream
Nutrition value
271
calories per serving
16 g Fat26 g Protein6 g Carbs4 g FiberOther
Current Totals
Fat
16g
Protein
26g
Carbs
6g
Fiber
4g
MacroNutrients
Carbs
6g
Protein
26g
Fiber
4g
Fats
Fat
16g
Vitamins & Minerals
Calcium
83mg
Iron
3mg
Vitamin A
975mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
173mg
Vitamin B9
1348mcg
Vitamin B12
0mcg
Vitamin C
32mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
81mg
Manganese
< 1mg
Phosphorus
278mg
Selenium
44mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment