Salmon in creamy sundried tomato sauce is prepared with salmon fillets in a creamy pan sauce prepared with heavy cream, garlic, and sun-dried tomatoes.
Ingredients for Salmon In Creamy Sun Dried Tomato Sauce Recipe
0.33 tablespoon Olive oil
0.17-0.08 pound Salmon fillets, skin on or off, see my notes
As required Salt and fresh ground black pepper, to taste
0.17 Small yellow onion, finely diced
1/2 Cloves garlic, minced or pressed
0.33 tablespoon 1 jar sun dried tomatoes in oil, drained, and tomatoes chopped or sliced, reserve oil for the
0.08 tablespoon Italian seasoning
1/25 cup Vegetable broth
0.17 cup Heavy cream
As required Chopped fresh parsley, for garnish
Nutrition value
157
calories per serving
11 g Fat14 g Protein1 g Carbs2 g FiberOther
Current Totals
Fat
11g
Protein
14g
Carbs
1g
Fiber
2g
MacroNutrients
Carbs
1g
Protein
14g
Fiber
2g
Fats
Fat
11g
Vitamins & Minerals
Calcium
31mg
Iron
1mg
Vitamin A
216mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
85mg
Vitamin B9
660mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
41mg
Manganese
< 1mg
Phosphorus
137mg
Selenium
23mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment