Salmon & Shiitake Fried Rice Recipe

Recipe By Honest Cooking

A less common form of fried rice. The hearty dish will be a welcomed comfort food, warm and filling.

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Salmon & Shiitake Fried Rice
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Ingredients for Salmon & Shiitake Fried Rice Recipe

  • 1/2 pound Cooked salmon filet
  • 1/2 Container of shiitake mushrooms, thinly sliced
  • 3 Slices of fresh ginger, minced
  • 3 Cloves of garlic, chopped
  • 1/2 bunch Scallions, chopped
  • 1 Eggs, beaten
  • 1/2 Bay leaf
  • 1.50-2 cup Cooked Rice
  • As required Soy sauce
  • As required Sesame oil
  • As required Vegetable Oil
Nutrition
value
1812
calories per serving
34 g Fat85 g Protein288 g Carbs17 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    85g
  • Carbs
    288g
  • Fiber
    17g

MacroNutrients

  • Carbs
    288g
  • Protein
    85g
  • Fiber
    17g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    282mg
  • Iron
    23mg
  • Vitamin A
    84mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    341mg
  • Vitamin B9
    2693mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    372mg
  • Manganese
    9mg
  • Phosphorus
    1201mg
  • Selenium
    104mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking