Salmon Rice Bowl With Ginger-Lime Sauce Recipe

Recipe By Food & Wine

Learn how to make Salmon Rice Bowl With Ginger-Lime Sauce.

4.4
11 Rating -
Rate
30minstotal
30m.total
Salmon Rice Bowl With Ginger-Lime Sauce
plan
Bookmark

ingredients serve

Ingredients for Salmon Rice Bowl With Ginger-Lime Sauce Recipe

  • 0.44 cup Water
  • 0.31 cup Long grain rice, rinsed
  • 1/2 tablespoon Minced, peeled fresh ginger
  • 0.88 tablespoon Sugar
  • 1/4 Thai red chile, chopped
  • 2.50 Small garlic cloves, 2 chopped
  • 1/2 tablespoon Fresh lime juice
  • 1/2 tablespoon Asian Fish Sauce
  • 1/2 Kirby cucumbers, cut into thin strips
  • 1/2 tablespoon Vegetable oil
  • 1.50 ounce Four skinless salmon fillets
Nutrition
value
439
calories per serving
16 g Fat15 g Protein59 g Carbs5 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    15g
  • Carbs
    59g
  • Fiber
    5g

MacroNutrients

  • Carbs
    59g
  • Protein
    15g
  • Fiber
    5g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    68mg
  • Iron
    4mg
  • Vitamin A
    12mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    64mg
  • Vitamin B9
    492mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    5mg
  • Phosphorus
    204mg
  • Selenium
    17mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine