Ingredients for Salmon With Pistachio Pesto Recipe
1/4 Salmon Fillets
0.63 Limes, halved
sprig Watercress to serve
0.19 cup Firmly packed watercress sprigs
0.13 cup Baby rocket leaves
0.06 cup Loosely packed fresh mint leaves
0.06 cup Toasted pistachios
0.13 teaspoon Finely grated lime rind
Nutrition value
159
calories per serving
15 g Fat3 g Protein6 g Carbs2 g FiberOther
Current Totals
Fat
15g
Protein
3g
Carbs
6g
Fiber
2g
MacroNutrients
Carbs
6g
Protein
3g
Fiber
2g
Fats
Fat
15g
Vitamins & Minerals
Calcium
60mg
Iron
< 1mg
Vitamin A
56mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
24mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
75mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment