Salmon Patties Recipe

Recipe By Melissas Southern Style Kitchen

Salmon patties are a nostalgic dish packed with flavor that won't break the bank. They're not only packed with flavor, but easy to prepare, too. To make them, flaked salmon is perfectly seasoned then rolled in crispy crumbs and fried until golden. They fall into the category of 30 minute tummy filling meal options that won't break the bank.

4.9
17 Rating -
Rate
Non Vegdiet
53minstotal
15minsPrep
8minsCook
53m.total
15m.Prep
8m.Cook
Salmon Patties
plan
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ingredients serve

Ingredients for Salmon Patties Recipe

  • 3/4 ounce 3 cans quality pink salmon drained
  • 1/2 Medium green onion finely chopped
  • 0.19 cup Panko breadcrumbs or finely crushed saltine crackers divided
  • 0.06 cup Mayonnaise
  • 0.13 tablespoon Lemon juice
  • 1/4 teaspoon Seafood magic old bay, cajun/creole seasoning, divided
  • 0.06 teaspoon Garlic powder
  • 0.06 teaspoon Onion powder
  • As required Salt and black pepper
  • dash Few dashes hot sauce
  • 1/4 Large eggs beaten
  • As required Butter or oil for frying
Nutrition
value
225
calories per serving
6 g Fat13 g Protein30 g Carbs6 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    13g
  • Carbs
    30g
  • Fiber
    6g

MacroNutrients

  • Carbs
    30g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    5mg
  • Vitamin A
    525mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    32mg
  • Vitamin B9
    302mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    153mg
  • Selenium
    26mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Melissas Southern Style Kitchen