Salmon Pastry Recipe

Name: Salmon Pastry Recipe
Total time: 45 min
Yield: 4
Cuisine: British

Recipe By Great British Chefs

Flaky fillets of salmon sit on a bed of caper-and gherkin-studded cream cheese in this beautiful fish pie recipe from marcus wareing. Giving the salmon a quick cure in spices, salt and dill infuses the fish with plenty of flavour.

4.8

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45m.total

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Ingredients for Salmon Pastry Recipe

1/4 teaspoon Fennel seeds
1/4 teaspoon Coriander seeds
1/2 tablespoon Rock salt
0.13 bunch Dill
1 Salmon Fillets
20 gram Cream cheese
1/4 Lemon
1/4 Gherkin
1/4 teaspoon Capers
1/2 Sheets of puff pastry
1/4 Egg
As required Sea salt
As required Freshly ground black pepper
1/4 teaspoon Fennel seeds
1/4 teaspoon Coriander seeds
1/2 tablespoon Rock salt
0.13 bunch Dill
1 Salmon Fillets
20 gram Cream cheese
1/4 Lemon
1/4 Gherkin
1/4 teaspoon Capers
As required Sea salt
As required Freshly ground black pepper
1/2 Sheets of puff pastry

Nutrition
value

367

calories per serving

24 g Fat14 g Protein40 g Carbs14 g FiberOther

Current Totals

Fat
24g
Protein
14g
Carbs
40g
Fiber
14g

MacroNutrients

Carbs
40g
Protein
14g
Fiber
14g

Fats

Fat
24g

Vitamins & Minerals

Calcium
1032mg
Iron
11mg
Vitamin A
210mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
< 1mcg
Vitamin C
28mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
178mg
Manganese
< 1mg
Phosphorus
254mg
Selenium
16mcg
Zinc
4mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Great British Chefs