Salmon Pasta Primavera Recipe
Recipe By Taste Of Home
"I created this recipe one Sunday afternoon to use up ingredients I had on hand," comments Jenny Kimberlin of Overland Park, Kansas. "My husband and a guest loved the tasty combination of salmon, vegetables and noodles. ".
3.6
29 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Salmon Pasta Primavera Recipe
- 2 ounce Uncooked fettuccine, broken in half
- 0.38 cup Fresh or frozen broccoli florets
- 0.06 cup Chopped Red Onion
- 1/2 tablespoon Chopped Green Pepper
- 1 tablespoon Butter, divided
- 1/2 Garlic cloves, minced
- 1/4 Envelope alfredo sauce mix
- 0.13 cup Evaporated milk
- 0.13 cup Water
- As required Salt and pepper
- 1/4 cup Cubed cooked salmon
- As required Crumbled cooked bacon, optional
Nutrition
value
value
144
calories per serving
7 g Fat12 g Protein7 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein12g
- Carbs7g
- Fiber3g
MacroNutrients
- Carbs7g
- Protein12g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium90mg
- Iron1mg
- Vitamin A106mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B656mg
- Vitamin B9474mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium39mg
- Manganese1mg
- Phosphorus154mg
- Selenium17mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home