Salmon Pasta Recipe

Name: Salmon Pasta Recipe
Total time: 30 min
Yield: 4
Cuisine: Italian

Recipe By Martha Stewart

This method of cooking salmon makes for such tasty fish that you might want to serve it on its own. Just follow the first two steps, and serve the fillet with a green vegetable.

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Ingredients for Salmon Pasta Recipe

1/4 tablespoon Fennel seeds
0.06 cup Minced Fresh Parsley
1/4 tablespoon Light brown sugar
As required Salt and pepper
1/4 pound One salmon fillet with skin
1/4 pound Corkscrew or other short pasta
2.50 ounce Spinach, stems trimmed and leaves washed well
0.13 cup Sour cream

Nutrition
value

487

calories per serving

15 g Fat41 g Protein91 g Carbs7 g FiberOther

Current Totals

Fat
15g
Protein
41g
Carbs
91g
Fiber
7g

MacroNutrients

Carbs
91g
Protein
41g
Fiber
7g

Fats

Fat
15g

Vitamins & Minerals

Calcium
178mg
Iron
6mg
Vitamin A
2101mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
171mg
Vitamin B9
1410mcg
Vitamin B12
< 1mcg
Vitamin C
35mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
175mg
Manganese
1mg
Phosphorus
503mg
Selenium
44mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Martha Stewart