Salmon With Mashed Peas And Tarragon Butter Recipe

Recipe By Food & Wine

Learn how to make Salmon With Mashed Peas And Tarragon Butter

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45minstotal
45m.total
Salmon With Mashed Peas And Tarragon Butter
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ingredients serve

Ingredients for Salmon With Mashed Peas And Tarragon Butter Recipe

  • 1/4 pound Frozen peas
  • 1.75 tablespoon Cold unsalted butter, 6 tablespoons cubed
  • 0.13 cup Heavy cream
  • As required Kosher salt
  • As required Freshly ground pepper
  • 1/4 cup Dry white wine
  • 1/2 teaspoon Lemon juice
  • 1/2 tablespoon Slivered tarragon
  • 1.50 ounce Four salmon fillets, with skin
Nutrition
value
253
calories per serving
5 g Fat20 g Protein22 g Carbs10 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    20g
  • Carbs
    22g
  • Fiber
    10g

MacroNutrients

  • Carbs
    22g
  • Protein
    20g
  • Fiber
    10g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    139mg
  • Iron
    5mg
  • Vitamin A
    153mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    64mg
  • Vitamin B9
    569mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    51mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    96mg
  • Manganese
    1mg
  • Phosphorus
    194mg
  • Selenium
    20mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine