Salmon And Leek Filo Rolls Recipe

Recipe By Taste

Keep a can of salmon handy for this quick and easy meal.

4.4
20 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Salmon And Leek Filo Rolls
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Ingredients for Salmon And Leek Filo Rolls Recipe

  • 2.50 gram Butter
  • 1/4 Leek, trimmed, washed, thinly sliced
  • 100 gram Can pink salmon, drained, skin and bones removed, flaked
  • 0.13 cup Frozen Corn Kernels, Thawed
  • 1/2 tablespoon Finely Chopped Fresh Chives
  • 4 Sheets filo pastry
  • As required Olive Oil Cooking Spray
  • As required Baby rocket, to serve
  • As required Lemon wedges, to serve
  • 0.38 cup Warm Milk
  • 7.50 gram Butter
Nutrition
value
299
calories per serving
17 g Fat26 g Protein12 g Carbs3 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    26g
  • Carbs
    12g
  • Fiber
    3g

MacroNutrients

  • Carbs
    12g
  • Protein
    26g
  • Fiber
    3g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    167mg
  • Iron
    2mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    150mg
  • Vitamin B9
    1159mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    < 1mg
  • Phosphorus
    307mg
  • Selenium
    39mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste