Organic Salmon Fillet With Peas & Chorizo Recipe
Recipe By Great British Chefs
A fantastic salmon fillet recipe celebrating the flavours of summer, when english peas are at their peak. Chorizo and potatoes compliment the salmon and peas.
4.9
22 Rating -
Rate
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Organic Salmon Fillet With Peas & Chorizo Recipe
- 1 Organic salmon fillets
- 125 gram New potatoes
- 100 gram Fresh peas
- 25 gram Flour
- 37.50 gram Unsalted butter
- 100 milliliter Double cream
- 25 milliliter Rapeseed oil
- 25 gram Chorizo sausage
- 1/4 Baby gem lettuce
- 18.75 gram Pea shoots
- As required Salt
- As required Ground white pepper
- 125 gram New potatoes
- 25 gram Unsalted butter
- As required Salt
- As required Salt
- 100 gram Fresh peas
- 1 Organic salmon fillets
- 25 gram Flour
- 6.25 gram Unsalted butter
- 100 milliliter Double cream
- 25 milliliter Rapeseed oil
- As required Ground white pepper
- As required Salt
- 25 gram Chorizo sausage
- 1/4 Baby gem lettuce
- 18.75 gram Pea shoots
- As required Salt
- As required Ground white pepper
- 6.25 gram Unsalted butter
Nutrition
value
value
838
calories per serving
56 g Fat22 g Protein60 g Carbs23 g FiberOther
Current Totals
- Fat56g
- Protein22g
- Carbs60g
- Fiber23g
MacroNutrients
- Carbs60g
- Protein22g
- Fiber23g
Fats
- Fat56g
Vitamins & Minerals
- Calcium126mg
- Iron5mg
- Vitamin A247mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9160mcg
- Vitamin B120mcg
- Vitamin C151mg
- Vitamin E8mg
- Copper< 1mcg
- Magnesium166mg
- Manganese2mg
- Phosphorus258mg
- Selenium11mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs