Ingredients for Salmon Fillet With Vegetable Pasta In Tomato Sauce Recipe
25 gram Pasta shapes, such as rigatoni
pinch Pinch of salt
37.50 gram Broccoli, broken into small florets
25 gram Fine green beans, trimmed and halved
1/4 Leek, trimmed and sliced
25 gram 4 Salmon Fillets
1/2 tablespoon Lemon juice
As required Freshly ground black pepper
1/4 tablespoon Chopped Fresh Chives
25 gram Frozen garden peas, thawed
Nutrition value
142
calories per serving
4 g Fat11 g Protein24 g Carbs3 g FiberOther
Current Totals
Fat
4g
Protein
11g
Carbs
24g
Fiber
3g
MacroNutrients
Carbs
24g
Protein
11g
Fiber
3g
Fats
Fat
4g
Vitamins & Minerals
Calcium
34mg
Iron
< 1mg
Vitamin A
39mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
38mg
Vitamin B9
321mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
136mg
Selenium
10mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment