Salmon Fettuccine with Caesar Sour Cream Sauce Recipe
Recipe By We Are Not Martha
This deliciously creamy salmon fettuccine pasta dish is packed full of flavor thanks to a caesar sauce made with hood sour cream, lots of fresh herbs, and bacon.
3.8
12 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salmon Fettuccine with Caesar Sour Cream Sauce Recipe
- 0.13 pound Fettuccine pasta
- 0.13 pound Salmon
- As required Salt and pepper
- 1/4 tablespoon Olive oil
- As required Sour cream caesar sauce
- 1.25 Slices bacon, cooked crispy and crumbled
- 1/4 tablespoon Finely chopped parsley
- 0.06 tablespoon Finely chopped basil
- 0.19 cup Hood sour cream
- 3/4 Garlic cloves, minced
- 1/4 tablespoon Freshly squeezed lemon juice
- 1/4 tablespoon Dijon mustard
- 1/4 teaspoon Anchovy paste
- 1/4 tablespoon Grated parmesan cheese
Nutrition
value
value
270
calories per serving
10 g Fat21 g Protein45 g Carbs3 g FiberOther
Current Totals
- Fat10g
- Protein21g
- Carbs45g
- Fiber3g
MacroNutrients
- Carbs45g
- Protein21g
- Fiber3g
Fats
- Fat10g
Vitamins & Minerals
- Calcium85mg
- Iron2mg
- Vitamin A187mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B686mg
- Vitamin B9670mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium61mg
- Manganese1mg
- Phosphorus261mg
- Selenium23mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By We Are Not Martha