Salmon & Feta Patties Recipe

Recipe By Taste

4.3
26 Rating -
Rate
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Salmon & Feta Patties
plan
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ingredients serve

Ingredients for Salmon & Feta Patties Recipe

  • 207.50 gram 1 can red salmon, drained, skin and bones removed
  • 35 gram Feta, chopped
  • 1/4 Avocado, stone removed, peeled, chopped
  • 0.17 cup Loosely packed chopped fresh continental parsley
  • 1 tablespoon Finely shredded romano cheese
  • 1 tablespoon Bought hummus
  • 1/2 tablespoon Chopped Fresh Chives
  • 1/2 teaspoon Fresh lemon juice
  • 1/2 teaspoon Olive oil
  • 17.50 gram Fresh Breadcrumbs
  • As required Salt and freshly ground black pepper
  • 45 gram Dried breadcrumbs
  • 1 tablespoon Olive oil, extra
  • As required Rocket leaves, to serve
Nutrition
value
630
calories per serving
24 g Fat17 g Protein84 g Carbs9 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    17g
  • Carbs
    84g
  • Fiber
    9g

MacroNutrients

  • Carbs
    84g
  • Protein
    17g
  • Fiber
    9g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    280mg
  • Iron
    6mg
  • Vitamin A
    674mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    129mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    93mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    106mg
  • Manganese
    1mg
  • Phosphorus
    255mg
  • Selenium
    22mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste