Salmon with fennel skordalia is a delicious and healthy dish that combines the rich flavors of salmon with the creamy and tangy taste of fennel skordalia. The salmon is seasoned with herbs and spices, then pan-seared to perfection, while the fennel skordalia is made by blending fennel, garlic, lemon juice, olive oil, and bread crumbs. The result is a flavorful and satisfying meal that is perfect for any occasion.