Pan Seared Salmon with Creamy Garlic Dijon Sauce Recipe

Name: Pan Seared Salmon With Creamy Garlic Dijon Sauce Recipe
Total time: 20 min
Yield: 4
Cuisine: American

Recipe By Cooking Classy

This is such a flavorful, elegant salmon recipe that anyone can pull off. it's comes together so quickly yet it's sure to impress anyone. pan seared salmon is perfectly delicious on it's own but when you add a bright dijon sauce like this it takes it to a whole new level

4.3

14 Rating -

Rate

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

Pan Seared Salmon with Creamy Garlic Dijon Sauce

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Ingredients for Pan Seared Salmon with Creamy Garlic Dijon Sauce Recipe

1 Skinless salmon fillets
3/4 teaspoon Olive oil
As required Salt and freshly ground black pepper
3/4 Garlic cloves, minced
0.13 teaspoon Cornstarch
0.13 cup Heavy cream
0.38 tablespoon Dijon mustard
0.13 teaspoon Honey
0.13 cup Low sodium chicken broth
1/4 tablespoon Minced fresh dill

Nutrition
value

calories per serving

5 g Fat5 g Protein3 g Carbs2 g FiberOther

Current Totals

Fat
5g
Protein
5g
Carbs
3g
Fiber
2g

MacroNutrients

Carbs
3g
Protein
5g
Fiber
2g

Fats

Fat
5g

Vitamins & Minerals

Calcium
82mg
Iron
1mg
Vitamin A
138mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
4mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
23mg
Manganese
1mg
Phosphorus
44mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Cooking Classy