Salmon Cobb Burgers Recipe

Recipe By Rachael Ray

4.7
14 Rating -
Rate
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Salmon Cobb Burgers
plan
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ingredients serve

Ingredients for Salmon Cobb Burgers Recipe

  • 3.67 ounce 1 can salmon, drained and picked over
  • 0.13 cup Breadcrumbs
  • 0.06 cup Chopped flat leaf parsley
  • 1/4 Large egg, beaten
  • 1/4 tablespoon Dijon mustard
  • 1/2 tablespoon Extra virgin olive oil
  • 0.06 cup Mayonnaise
  • 1/4 Lemon, halved, plus grated peel of 1/2 lemon
  • 2.13 inch Thick slices challah bread, toasted
  • 1/4 Tomato, Sliced
Nutrition
value
376
calories per serving
20 g Fat28 g Protein21 g Carbs2 g FiberOther

Current Totals

  • Fat
    20g
  • Protein
    28g
  • Carbs
    21g
  • Fiber
    2g

MacroNutrients

  • Carbs
    21g
  • Protein
    28g
  • Fiber
    2g

Fats

  • Fat
    20g

Vitamins & Minerals

  • Calcium
    118mg
  • Iron
    3mg
  • Vitamin A
    680mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    156mg
  • Vitamin B9
    1227mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    57mg
  • Manganese
    < 1mg
  • Phosphorus
    302mg
  • Selenium
    50mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Rachael Ray