Salmon Chowder Recipe

Recipe By All Recipes

Cheddar, evaporated milk, salmon and potatoes are seasoned with garlic and dill in this easy chowder.

3.9
21 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Salmon Chowder
plan
Bookmark

ingredients serve

Ingredients for Salmon Chowder Recipe

  • 0.38 tablespoon Butter
  • 0.09 cup Chopped Onion
  • 0.06 cup Chopped Celery
  • 0.13 teaspoon Garlic powder
  • 1/4 cup Diced potatoes
  • 1/4 Carrots, Diced
  • 1/4 cup Chicken Broth
  • 0.13 teaspoon Salt
  • 0.13 teaspoon Ground black pepper
  • 0.13 teaspoon Dried Dill Weed
  • 1/4 can Salmon
  • 0.13 can Evaporated milk
  • 0.13 can Creamed corn
Nutrition
value
89
calories per serving
2 g Fat10 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    10g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    10g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    36mg
  • Iron
    1mg
  • Vitamin A
    677mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By All Recipes