Salmon Burgers With Dill Mustard Recipe

Name: Salmon Burgers With Dill Mustard Recipe
Total time: 20 min
Yield: 4
Cuisine: American

Recipe By Rachael Ray

4.9

11 Rating -

Rate

20minstotal

10minsPrep

10minsCook

20m.total

10m.Prep

10m.Cook

plan

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Ingredients for Salmon Burgers With Dill Mustard Recipe

0.38 pound Skinless salmon filet, cut into large chunks
1/2 tablespoon Capers, chopped
0.13 Grated peel lemon
0.08 cup Finely Chopped Flat Leaf Parsley
1/2 teaspoon Seafood Seasoning
As required Salt and pepper
1/4 tablespoon Extra virgin olive oil (evoo
0.06 Seedless cucumber, chopped
1/2 Plum tomatoes, seeded and chopped
0.13 Small red onion, finely chopped
0.13 cup Dijon mustard
3/4 tablespoon Fresh Dill, Finely Chopped
1 Kaiser rolls, split

Nutrition
value

394

calories per serving

22 g Fat40 g Protein11 g Carbs6 g FiberOther

Current Totals

Fat
22g
Protein
40g
Carbs
11g
Fiber
6g

MacroNutrients

Carbs
11g
Protein
40g
Fiber
6g

Fats

Fat
22g

Vitamins & Minerals

Calcium
287mg
Iron
5mg
Vitamin A
1627mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
8mg
Vitamin B6
255mg
Vitamin B9
2008mcg
Vitamin B12
0mcg
Vitamin C
59mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
122mg
Manganese
< 1mg
Phosphorus
433mg
Selenium
67mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Rachael Ray