Salmon-Asparagus Lasagna Rolls Recipe
Recipe By Better Homes and Gardens
Want a fun twist on the traditional italian lasagna dish? Try our salmon-asparagus lasagna rolls. Perfectly baked salmon is paired with deliciously prepared asparagus and topped off with a zesty lemon seasoning.
4.3
24 Rating -
Rate
10minstotal
45minsPrep
45minsCook
10m.total
45m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salmon-Asparagus Lasagna Rolls Recipe
- 2 Dried lasagna noodles
- 3 ounce Fresh asparagus or one 8 ounce package frozen asparagus spears
- 2 ounce 1 tub cream cheese spread with chive and onion
- 1/4 cup Finely shredded pecorino romano cheese or parmesan cheese
- 1/2 tablespoon Milk
- 1 ounce 1 piece smoked salmon, flaked and skin and bones removed
- 2.69 ounce 1 can condensed cream of celery soup
- 0.06 cup Milk
- 1/4 teaspoon Finely shredded lemon peel
Nutrition
value
value
398
calories per serving
30 g Fat20 g Protein15 g Carbs3 g FiberOther
Current Totals
- Fat30g
- Protein20g
- Carbs15g
- Fiber3g
MacroNutrients
- Carbs15g
- Protein20g
- Fiber3g
Fats
- Fat30g
Vitamins & Minerals
- Calcium318mg
- Iron4mg
- Vitamin A565mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B643mg
- Vitamin B9426mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus343mg
- Selenium29mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens