This is a lovely salmon spaghetti dish made with red wine, cream and garlic. It tastes like it came from a restaurant but it's really simple and tastes stunning.
1/4 inch 8 spears asparagus, trimmed and cut into s
1/4 tablespoon Vegetable Oil
0.13 cup Sliced fresh mushrooms
0.06 cup Chopped Onion
1/2 Cloves garlic, minced
0.13 cup Red wine
0.06 cup Whipping cream
Nutrition value
119
calories per serving
9 g Fat2 g Protein5 g Carbs2 g FiberOther
Current Totals
Fat
9g
Protein
2g
Carbs
5g
Fiber
2g
MacroNutrients
Carbs
5g
Protein
2g
Fiber
2g
Fats
Fat
9g
Vitamins & Minerals
Calcium
102mg
Iron
3mg
Vitamin A
127mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
27mcg
Vitamin B12
0mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
39mg
Manganese
1mg
Phosphorus
41mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment