Salmon And Eggs Benedict With Caper Hollandaise Recipe

Name: Salmon And Eggs Benedict With Caper Hollandaise Recipe
Total time: 55 min
Yield: 6
Cuisine: Italian

Recipe By Better Homes and Gardens

4.1

29 Rating -

Rate

55minstotal

30minsPrep

25minsCook

55m.total

30m.Prep

25m.Cook

Salmon And Eggs Benedict With Caper Hollandaise

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Ingredients for Salmon And Eggs Benedict With Caper Hollandaise Recipe

0.35-0.15 ounce Envelope hollandaise sauce mix
0.33 tablespoon Capers, drained
0.08 teaspoon Finely shredded lemon peel
1/2 English muffins, split and toasted
1 ounce Thinly sliced, smoked salmon or canadian style bacon
1 Egg
1/25 cup Milk
0.33 tablespoon Margarine or butter
0.13 cup Soft bread crumbs
As required Snipped fresh chives
1/50 teaspoon Pepper

Nutrition
value

207

calories per serving

10 g Fat14 g Protein15 g Carbs< 1 g FiberOther

Current Totals

Fat
10g
Protein
14g
Carbs
15g
Fiber
< 1g

MacroNutrients

Carbs
15g
Protein
14g
Fiber
< 1g

Fats

Fat
10g

Vitamins & Minerals

Calcium
75mg
Iron
2mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
31mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
22mg
Manganese
< 1mg
Phosphorus
133mg
Selenium
25mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Homes and Gardens