Baked Salmon and Asparagus In Foil Recipe

Recipe By Cooking Classy

This salmon and asparagus in foil couldn't be easier to make and results in juicy, succulent baked salmon and perfectly cooked asparagus. serve this salmon with salad or mashed potatoes for a complete meal, perfect for busy weeknights

3.9
14 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Baked Salmon and Asparagus In Foil
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ingredients serve

Ingredients for Baked Salmon and Asparagus In Foil Recipe

  • 1 Skinless salmon fillets
  • 1/4 pound Asparagus, tough ends trimmed
  • 0.63 tablespoon Olive oil
  • 1/2 Cloves garlic, minced
  • As required Salt and freshly ground black pepper
  • 1/4 Lemon , thinly sliced
  • sprig Fresh dill sprigs, or chopped fresh thyme, rosemary or parsley
Nutrition
value
106
calories per serving
9 g Fat3 g Protein6 g Carbs3 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    3g
  • Carbs
    6g
  • Fiber
    3g

MacroNutrients

  • Carbs
    6g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    3mg
  • Vitamin A
    45mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    1mg
  • Phosphorus
    62mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cooking Classy