Salisbury Steak With Gemelli Recipe
Recipe By Taste Of Home
This streamlined classic from our Test Kitchen has great flavor and appeal. Keep the recipe handy because this crowd-pleaser is ideal for busy weeknights.
4.4
22 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Salisbury Steak With Gemelli Recipe
- 1/4 Egg, beaten
- 0.13 cup Soft Bread Crumbs
- 1/4 teaspoon Italian Seasoning
- 0.13 teaspoon Pepper
- 0.13 teaspoon Minced Garlic
- 1/4 pound Ground Beef
- 1/4 tablespoon Olive oil
- 1/4 cup Sliced fresh mushrooms
- 1/2 tablespoon All purpose flour
- 1/4 cup Chicken Broth
- 1/4 tablespoon Ketchup
- 1/4 teaspoon Worcestershire sauce
- As required Hot cooked gemelli or spiral pasta
Nutrition
value
value
504
calories per serving
25 g Fat43 g Protein26 g Carbs16 g FiberOther
Current Totals
- Fat25g
- Protein43g
- Carbs26g
- Fiber16g
MacroNutrients
- Carbs26g
- Protein43g
- Fiber16g
Fats
- Fat25g
Vitamins & Minerals
- Calcium52mg
- Iron7mg
- Vitamin A7mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B926mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper1mcg
- Magnesium93mg
- Manganese< 1mg
- Phosphorus595mg
- Selenium30mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home