Salisbury Steak Recipe
Recipe By Princess Pinky Girl
This homemade salisbury steak is easy to make in 30 minutes and is the perfect way to dress up a pound of ground beef by forming it into seasoned patties and smothering them in a thick mushroom gravy. this retro american recipe may be a throwback to the classic frozen or tv dinners from the 50s, but this simple, one-skillet hearty dinner is so much better because it is flavor-packed with basic ingredients that you can pronounce (no additives or preservatives here), and is family-friendly comfort food at its finest.
3.9
21 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Salisbury Steak Recipe
- 0.17 pound Ground beef
- 0.13 cup Seasoned panko breadcrumbs
- 0.08 cup Yellow onion finely diced
- 1/25 cup Tomato sauce
- 0.33 Large eggs beaten
- 0.17 tablespoon Dijon mustard
- 0.17 teaspoon Minced garlic
- 0.17 tablespoon Cooking oil
- 0.17 tablespoon Cooking oil
- 2.67 ounce Package white mushrooms sliced
- 0.29 ounce Brown gravy mix
- 0.33 cup Beef broth
- As required Minced parsley optional garnish
Nutrition
value
value
394
calories per serving
20 g Fat33 g Protein19 g Carbs2 g FiberOther
Current Totals
- Fat20g
- Protein33g
- Carbs19g
- Fiber2g
MacroNutrients
- Carbs19g
- Protein33g
- Fiber2g
Fats
- Fat20g
Vitamins & Minerals
- Calcium73mg
- Iron4mg
- Vitamin A211mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B934mcg
- Vitamin B12< 1mcg
- Vitamin C7mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese< 1mg
- Phosphorus297mg
- Selenium32mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Princess Pinky Girl