Salisbury Steak Recipe

Recipe By Jo Cooks

Everyone needs a good salisbury steak recipe for their weekly dinner rotation This meal is made with a simple ground beef patty and a rich mushroom gravy.

4.6
23 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Salisbury Steak
plan
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ingredients serve

Ingredients for Salisbury Steak Recipe

  • 0.33 pound Ground beef extra lean
  • 0.08 cup Breadcrumbs
  • 0.17 Large egg
  • 1/4 teaspoon Worcestershire sauce
  • 0.08 teaspoon Salt
  • 0.08 teaspoon Pepper
  • 0.17 tablespoon Olive oil
  • 0.17 tablespoon Butter
  • 0.17 Large onion halved and sliced thinly
  • 1.33 ounce Cremini mushrooms optional
  • 0.33 cup Beef broth low sodium
  • 0.17 tablespoon Tomato paste
  • 0.17 tablespoon Soy sauce
  • 0.33 teaspoon Cornstarch
  • 1/25 teaspoon Salt Or To Taste
  • 1/25 teaspoon Pepper or to taste
Nutrition
value
499
calories per serving
28 g Fat46 g Protein14 g Carbs2 g FiberOther

Current Totals

  • Fat
    28g
  • Protein
    46g
  • Carbs
    14g
  • Fiber
    2g

MacroNutrients

  • Carbs
    14g
  • Protein
    46g
  • Fiber
    2g

Fats

  • Fat
    28g

Vitamins & Minerals

  • Calcium
    61mg
  • Iron
    5mg
  • Vitamin A
    203mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    423mg
  • Selenium
    36mcg
  • Zinc
    8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks