Ingredients for Salad With Warm Goat Cheese Recipe
3/4 4 fresh small goat cheeses
2 Slices country white bread
As required Good olive oil
1 Salad greens for salads
As required Green salad vinaigrette
As required Kosher salt
As required Freshly ground black pepper
3/4 tablespoon Champagne vinegar or white wine vinegar
0.13 teaspoon Dijon style mustard
0.13 teaspoon Minced fresh garlic
1/4 Extra large egg yolk, at room temperature
0.19 teaspoon Kosher salt
0.06 teaspoon Freshly ground black pepper
0.13 cup Olive oil
Nutrition value
323
calories per serving
35 g Fat2 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
Fat
35g
Protein
2g
Carbs
< 1g
Fiber
< 1g
MacroNutrients
Carbs
< 1g
Protein
2g
Fiber
< 1g
Fats
Fat
35g
Vitamins & Minerals
Calcium
17mg
Iron
< 1mg
Vitamin A
23mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
15mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
2mg
Manganese
< 1mg
Phosphorus
74mg
Selenium
5mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment