Sweet Pongal Recipe

Recipe By Kannamma Cooks

Sweet pongal/sakkarai pongal/south indian rice pudding recipe made during the pongal festival of tamilnadu. Pongal is also served as prashad/neivedhyam-an offering to god.

4.7
12 Rating -
Rate
Vegdiet
40minstotal
20minsPrep
20minsCook
40m.total
20m.Prep
20m.Cook
Sweet Pongal
plan
Bookmark

ingredients serve

Ingredients for Sweet Pongal Recipe

  • 1/20 cup Raw rice
  • 1/20 cup Split moong dal
  • 0.30 cup Water
  • 1/10 cup Jaggery
  • 1/10 cup Water
  • 0.80 tablespoon Ghee
  • 0.40 tablespoon Cashew nut
  • 0.40 tablespoon Raisins
  • 1/20 teaspoon Cardamom powder
  • pinch Nutmeg powder
Nutrition
value
171
calories per serving
3 g Fat5 g Protein31 g Carbs2 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    5g
  • Carbs
    31g
  • Fiber
    2g

MacroNutrients

  • Carbs
    31g
  • Protein
    5g
  • Fiber
    2g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    12mg
  • Iron
    2mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    100mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Kannamma Cooks