Sakkarai Pongal Recipe
Recipe By BonGong
Made specially during pongal in all south indian homes, this sweet rice variety will definitely be a favorite among those with a sweet tooth. Given as a prasad in a lot of temples, this brings back old memories of families getting together.
5
27 Rating -
Rate
Vegdiet
30minstotal
30minsCook
30m.total
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sakkarai Pongal Recipe
- 1/4 cup Rice
- 1 tablespoon Moong dal
- 1/4 cup Jaggery
- 1 tablespoon Ghee
- 1/2 pinch Edible camphor powder
- 1/2 pinch Cardamom powder
- 2 Broken cashews
Nutrition
value
value
358
calories per serving
1 g Fat8 g Protein78 g Carbs3 g FiberOther
Current Totals
- Fat1g
- Protein8g
- Carbs78g
- Fiber3g
MacroNutrients
- Carbs78g
- Protein8g
- Fiber3g
Fats
- Fat1g
Vitamins & Minerals
- Calcium14mg
- Iron3mg
- Vitamin A17mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B918mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium97mg
- Manganese< 1mg
- Phosphorus161mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By BonGong