Sakinalu-Sankranti Special Recipe
Recipe By Better Butter
Sakinalu is a traditional snack in telangana region. It is prepared during makar sankranti, weddings and any other occasion.
4.8
25 Rating -
Rate
Vegdiet
5hr Prep
1hr Cook
5hr Prep
1hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Sakinalu-Sankranti Special Recipe
- 1/2 cup raw rice
- 0.06 cup Sesame seeds / Nuvvulu
- 1/2 tablespoon Ajwain / Oma
- As required Salt
- As required To fry oil
Nutrition
value
value
409
calories per serving
6 g Fat9 g Protein79 g Carbs4 g FiberOther
Current Totals
- Fat6g
- Protein9g
- Carbs79g
- Fiber4g
MacroNutrients
- Carbs79g
- Protein9g
- Fiber4g
Fats
- Fat6g
Vitamins & Minerals
- Calcium171mg
- Iron6mg
- Vitamin A1mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B912mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium101mg
- Manganese1mg
- Phosphorus205mg
- Selenium1mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter