Sage Sausage Stuffing Recipe

Recipe By Jo Cooks

Sage sausage stuffing-a classic sausage stuffing recipe that's a must have side dish on any thanksgiving dinner table. Simple and delicious

4.8
10 Rating -
Rate
Non Vegdiet
2hr 20minstotal
20minsPrep
2hr Cook
2hr 20m.total
20m.Prep
2hr Cook
Sage Sausage Stuffing
plan
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ingredients serve

Ingredients for Sage Sausage Stuffing Recipe

  • 0.13 Loaf bread cut into cubes, i used a french baguette
  • 1/2 tablespoon Butter unsalted
  • 0.13 pound Pork sausage casings removed
  • 0.13 Onion Chopped
  • 1/4 Stalks Celery Chopped
  • 0.03 cup Sage fresh, chopped
  • 0.06 cup Craisins
  • 0.38 Eggs
  • 0.03 cup Parsley fresh, chopped
  • 1/4 Cloves garlic minced
  • 0.09 cup Chicken Broth Low Sodium
  • 0.06 teaspoon Salt Or To Taste
  • 0.06 teaspoon Black Pepper Or To Taste
Nutrition
value
142
calories per serving
9 g Fat9 g Protein8 g Carbs4 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    9g
  • Carbs
    8g
  • Fiber
    4g

MacroNutrients

  • Carbs
    8g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    3mg
  • Vitamin A
    404mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    51mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    49mg
  • Manganese
    < 1mg
  • Phosphorus
    84mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Jo Cooks