Sage Roast Turkey With Pork Stuffing And Apple Cider Gravy Recipe
Recipe By Taste
This classic roast turkey is the perfect way to enjoy a relaxed christmas country affair.
4.5
10 Rating -
Rate
Non Vegdiet
4hr 40minstotal
45minsPrep
3hr 55minsCook
4hr 40m.total
45m.Prep
3hr 55m.Cook
plan
Bookmark
ingredients serves
serves8
Add to Shopping ListIngredients for Sage Roast Turkey With Pork Stuffing And Apple Cider Gravy Recipe
- 70 gram Unsalted butter
- 1 Onion, Finely Chopped
- 2 Bacon rashers, finely chopped
- 1-2 Good quality pork sausages, skin removed
- 1 cup Breadcrumbs
- 1 Green apple, peeled, coarsely grated
- 1/2 cup Coarsely chopped walnuts
- 2 tablespoon Finely shredded sage leaves, plus 8 extra whole leaves
- 1 Egg, lightly whisked
- 6 kilogram Whole free range turkey
- 1/4 cup Plain flour
- 1.50 cup Massel chicken style liquid stock
Nutrition
value
value
1305
calories per serving
60 g Fat165 g Protein26 g Carbs5 g FiberOther
Current Totals
- Fat60g
- Protein165g
- Carbs26g
- Fiber5g
MacroNutrients
- Carbs26g
- Protein165g
- Fiber5g
Fats
- Fat60g
Vitamins & Minerals
- Calcium309mg
- Iron15mg
- Vitamin A142mcg
- Vitamin B1< 1mg
- Vitamin B21mg
- Vitamin B318mg
- Vitamin B64mg
- Vitamin B9122mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E6mg
- Copper4mcg
- Magnesium239mg
- Manganese< 1mg
- Phosphorus1615mg
- Selenium169mcg
- Zinc24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste