Sage Roast Turkey With Pork Stuffing And Apple Cider Gravy Recipe

Recipe By Taste

This classic roast turkey is the perfect way to enjoy a relaxed christmas country affair.

4.5
10 Rating -
Rate
Non Vegdiet
4hr 40minstotal
45minsPrep
3hr 55minsCook
4hr 40m.total
45m.Prep
3hr 55m.Cook
Sage Roast Turkey With Pork Stuffing And Apple Cider Gravy
plan
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ingredients serve

Ingredients for Sage Roast Turkey With Pork Stuffing And Apple Cider Gravy Recipe

  • 8.75 gram Unsalted butter
  • 0.13 Onion, Finely Chopped
  • 1/4 Bacon rashers, finely chopped
  • 0.13-1/4 Good quality pork sausages, skin removed
  • 0.13 cup Breadcrumbs
  • 0.13 Green apple, peeled, coarsely grated
  • 0.06 cup Coarsely chopped walnuts
  • 1/4 tablespoon Finely shredded sage leaves, plus 8 extra whole leaves
  • 0.13 Egg, lightly whisked
  • 3/4 kilogram Whole free range turkey
  • 0.03 cup Plain flour
  • 0.19 cup Massel chicken style liquid stock
Nutrition
value
1305
calories per serving
60 g Fat165 g Protein26 g Carbs5 g FiberOther

Current Totals

  • Fat
    60g
  • Protein
    165g
  • Carbs
    26g
  • Fiber
    5g

MacroNutrients

  • Carbs
    26g
  • Protein
    165g
  • Fiber
    5g

Fats

  • Fat
    60g

Vitamins & Minerals

  • Calcium
    309mg
  • Iron
    15mg
  • Vitamin A
    142mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    1mg
  • Vitamin B3
    18mg
  • Vitamin B6
    4mg
  • Vitamin B9
    122mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    6mg
  • Copper
    4mcg
  • Magnesium
    239mg
  • Manganese
    < 1mg
  • Phosphorus
    1615mg
  • Selenium
    169mcg
  • Zinc
    24mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste