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Recipes
Sage & Orange Pork Cutlets Recipe
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Sage & Orange Pork Cutlets Recipe
Recipe By
Taste
Chinese spices and orange juice make this pork dish one to remember.
4.3
25 Rating -
Rate
Non Veg
diet
30mins
total
10mins
Prep
20mins
Cook
30m.
total
10m.
Prep
20m.
Cook
plan
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ingredients
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1
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Ingredients for Sage & Orange Pork Cutlets Recipe
0.06 cup
Fresh sage leaves, coarsely chopped
1/4
Garlic Clove, Crushed
1/4 teaspoon
Finely grated orange rind
1/4 tablespoon
Fresh orange juice
0.13 teaspoon
Chinese five-spice
1/2 tablespoon
Olive oil
1
Pork loin cutlets
60 gram
1 x pkt cherry truss tomatoes
Nutrition
value
139
calories
per serving
8 g Fat
< 1 g Protein
18 g Carbs
4 g Fiber
Other
Current Totals
Fat
8g
Protein
< 1g
Carbs
18g
Fiber
4g
MacroNutrients
Carbs
18g
Protein
< 1g
Fiber
4g
Fats
Fat
8g
Vitamins & Minerals
Calcium
158mg
Iron
3mg
Vitamin A
29mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
28mcg
Vitamin B12
0mcg
Vitamin C
11mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
42mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Taste